Bluebird Chelsea, The Dining Rooms photo #2
Bluebird Chelsea, The Dining Rooms photo #3

Bluebird Chelsea, The Dining Rooms

Location pin

King's Rd, London, SW3 5UU - 

  • Credit card

    From
    £8000 min spend

  • Users

    Up to
    150 guests

  • Table with chairs

    Offers
    catering

  • Delivery truck

    Internal Catering
    allowed

Undeniably one of Chelsea’s most iconic restaurants, Bluebird is a grade II listed building, starting off its life as a garage made famous for being the home of the car that helped Sir Malcolm Campbell break the land speed record. It was transformed into a restaurant in 1997 and is most definitely as stylish as its oh-so-chic SW3 regulars.

Bluebird boasts a stunning art-deco first floor restaurant, feature bar, iconic courtyard and 5 individual private spaces. Whether you’re in the mood for an intimate dinner or a lavish celebration, from 12 to 500 the opportunities are endless.

The Bluebird Dining Rooms are the Beaufort and Gallery Room adjoined. The spaces work wonderfully for large parties, receptions, weddings and corporate events; boasting natural daylight, two private bars and the facility to have a DJ.

Capacity & layout

Standing

Standing

up to 150

Dining

Dining

up to 100

Boardroom

Boardroom

up to 100

Catering & drinks

Catering arrangements

Catering arrangements

Catering facilities

Catering facilities

Refreshments

Refreshments

Alcohol

Alcohol

Amenities

Cloakroom

Cloakroom

Disabled access

Disabled access

Air conditioning

Air conditioning

Natural light

Natural light

Table / chairs included

Table / chairs included

Audio & visual

Sound system

Sound system

TV screen

TV screen

WiFi

WiFi

Space rules

Allowed events

wedding

Wedding ceremony licence

alcoholLicense

Licensed for alcohol

Attendee Minimum Age

18

Cancellation policy

100% refundable 28 days before the event

Location

Reviews

  • Irina Sarkisyan

    July 2024

    We went in tired and jet lagged. Our server Somil was patient, attentive, highly professional, had great suggestions . Food quality was amazing. And atmosphere as well. We left energized and happy.

  • Alex Themistocleous

    September 2024

    Had a lovely lunch after visiting the natural History Museum with the family. I booked the lunch through the timeout offers and we purchased the 3 course menu with a prosecco for £23. We were allowed to sit outside on a sunny day as there was some work being carried out in the main restaurant. I ordered the sushi to start and the fish and chips for mains. The starter was very tasty and i enjoyed it very much. The haddock fish and chips was a very large portion. I think it was the same size as off the a la carte. The fish and chips was delicious, not greasy and perfectly cooked. The peas were great too and fresh. We had brownies and ice cream for dessert. I was so full at this point, it was very good and the prosecco was a nice touch. The atmosphere was lovely and great value. Definitely worth it if you see the offer again. Staff were very good and just a lovely place to either have bite to eat, or just for drinks

  • LI

    September 2024

    Came here for the first time (20/09/24) with a friend to celebrate our birthdays. The venue is stunning both inside and out. The lady on reception was welcoming and helpful, going to check that our table was ready, then escorting us to the table. However, my friend noticed a different table and asked if we could sit there instead and it wasn't an issue. Shortly after getting settled we were attended by Vlad, an absolute gem of a server. He took care of me and my friend all night, being helpful, charming and attentive. When we told him we were celebrating our birthdays he even sorted out birthday desserts for us both! Thank you Vlad :) The food was really nice, my salmon was lovely. Knife went through it like butter. Portion sizes are decent and we were actually too full to eat the dessert so we took them home. Overall it was a pleasant night. We stayed on when the bar side of the venue turns into a lil club night with dancing. We will definitely be coming back. Even though Vlad was perfect, we did unfortunately have to deal with a rude waiter from the courtyard. Other than that, everyone else was great.