Hawksmoor Spitalfields, Spitalfields Bar
157a Commercial St, London, E1 6BJ -
From
£2000 min spendUp to
70 guestsOffers
cateringInternal Catering
allowed
To Hawksmoor purists and our longest-serving staff, our steak restaurant in Shoreditch is top of the chops. It was the first to open and the general view is that it’s where the ‘Hawksmoor spirit’ is best embodied. Offering great steaks, drinks and an amazing atmosphere, full of people who genuinely care whether you enjoy your meal. It all amounts to being one of the top steak and seafood restaurants in East London – be it for lunch or dinner.
Take your time, and leave with your hearts and bellies full.
We are delighted to offer semi and private dining options for a range of occasions.
The Vesta Tilley Room is the ideal semi private area for groups of 30 - 55, with a versatile layout, ready to be designed to fit your needs.
While our downstairs bar is a more casual affair, with the Hawksmoor touch – we can offer dining for 20-30 guests or cocktail and canape receptions for up to 70 guests.
Whether you're hosting client meals, treating your hardworking team to lunch, or celebrating those milestones – we will host you with the Hawksmoor flare you know and love.
Twice crowned the world’s best restaurant cocktail bar, Spitalfields Bar is a space with stories to tell. Hawksmoor’s original late-night venue embodies the attitude and character that makes Hawksmoor so unique. Situated below our Hawksmoor Spitalfields restaurant, Spitalfields Bar takes the very best of Hawksmoor – the cocktails, the food, the hospitality, and the décor – to create an atmospheric, private-use space that makes for memorable events and gatherings. The legendary basement bar features vintage brass and mirror wall panelling, a copper-topped bar and generous leather booths set within the underground arches. Spitalfields Bar can be hired for private functions, Christmas parties, launches or corporate events, with space to bring your own DJs or live music. The bar can accommodate groups of up to 70 guests standing, for drinks reception and as well seated groups for up to 30 guests.
Capacity & layout
Standing
up to 70
Dining
up to 30
Pricing
& opening hours
Weekly schedule
monday
17:00 - 21:30
tuesday
12:00 - 21:30
wednesday
12:00 - 21:30
thursday
12:00 - 21:30
friday
12:00 - 21:30
saturday
12:00 - 21:30
sunday
11:30 - 21:00
Price type: Minimum spend/day
from £2000 minimum spend/day
from £2000 minimum spend/day
from £2000 minimum spend/day
from £3000 minimum spend/day
from £3000 minimum spend/day
from £3000 minimum spend/day
from £2000 minimum spend/day
Catering & drinks
Catering arrangements
Catering facilities
Refreshments
Alcohol
Amenities
Heating
Air conditioning
Audio & visual
Sound system
Projector & screen
WiFi
Space rules
Allowed events
Licensed for alcohol
Cancellation policy
Your deposit will not be refundable in the event of a cancellation with less than 7-30 working days prior to the reservation. *Dependent on which space you have reserved
Location
Reviews
Tom Ryan-Elliott
The star of the show, of course, is the beef. Whether you prefer rare, medium-rare, or well-done, Hawksmoor consistently delivers a masterpiece. Personally, I always choose medium-rare and the flavours you get are beautiful. To complement the exceptional food, their wine list is equally impressive. With a carefully curated selection of both old and new world wines, there's something to suit every palate. Their knowledgeable sommeliers are always on hand to offer expert recommendations and ensure you pair your wine perfectly with your meal.
K B
I would like to express my gratitude to Angie for the exceptional customer service. You truly made our first experience here special. We look forward to visiting again soon. Thank you kindly." Angie you deserve a raise! We will see you soon, again thank you kindly. Kind regards KB
TeeRod
This dinner at Hawksmoor might be the best part of my time in London. Honestly, I wasn’t a fan of the city, but this steak really turned things around for me. We started with the bone marrow, and wow, it was super rich and fatty! I had the strip steak, and my husband got the ribeye. Both were cooked perfectly. We also ordered mac and cheese and creamed spinach on the side, which were great accompaniments. For dessert, we went for the sticky toffee pudding with clotted cream, and it was pure heaven—definitely the highlight of the meal! The service was excellent too, really attentive. Overall, I’m glad I got to try Hawksmoor; it made my London trip a bit more enjoyable!
Mo Abazeed
Been there twice, had the rib-eye and the fillet, my friend had the fillet twice, the second time was better than the first time.. is it the best steak I ever had, not exactly, but it is very good still and I would recommend it. The cream spinach and the baked sweet potato are strongly recommended too. The star of the show is by far the sticky toffee pudding, it's wow-ing in that place, you should definitely try it. The service is a bit slow sometimes, we had to wait for about 50 min before we got our food.
Alexandrina James
Non alcoholic moctails were terrible. Scallops were good. Steaks were okay, over cooked. My favourite thing was the chips, best chips I’ve ever had. I’d probably skip the bone marrow next time wasn’t flavourful and added nothing to the meal.
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