Silvermere Inn On The Lake, Rydal Suite
Silvermere Golf & Leisure Ltd, Redhill Road, Cobham, KT11 1EF -
Up to
100 guests
Offers
catering
We understand the distractions and clutter of the office working environment, so why not escape to the calm environment of the Silvermere Inn on the lake.
Whether it is a corporate event, a meeting, training program, team building day or conference, our suites overlooking the picturesque Silvermere Lake can cater for all.
Our most popular conference room is equipped with inbuilt screen and projector and has floor to ceiling
windows letting in natural daylight and exquisite views of our lake. There are also blackout blinds should you
need to use them for slideshows or cinematic presentations during your conference.
Capacity & layout
Standing
up to 100
Theatre
up to 80
Boardroom
up to 20
Cabaret
up to 40
Classroom
up to 20
Pricing
& opening hours
Weekly schedule
monday
0:00 - 24:00
tuesday
0:00 - 24:00
wednesday
0:00 - 24:00
thursday
0:00 - 24:00
friday
0:00 - 24:00
saturday
0:00 - 24:00
sunday
0:00 - 24:00
Price type: Per guest
from £42 per guest
from £42 per guest
from £42 per guest
from £42 per guest
from £42 per guest
from £42 per guest
from £42 per guest
Amenities
Cloakroom
Disabled access
Flipchart
Heating
Air conditioning
Natural light
Outdoor / Garden / Beach
Table / chairs included
Tea
Whiteboards
Breakout rooms
Audio & visual
Sound system
Microphone
Conference phone
Projector & screen
TV screen
Flipchart
WiFi
Space rules
Allowed events
Wedding ceremony licence
Cancellation policy
48 hour cancellation notice period After 48 hours 100% chargeable.
Location
Reviews
Anna
January 2025We always love our time at the Silvermere Inn on the Lake. I have to say the staff is always so welcoming and kind. Even on very busy days, they manage(d) to squeeze our family (our fault, we forgot to book & they were up to their eyes) Overall, excellent service and professional staff. Food has always been good/very good. We recently stopped there for a super quick lunch, went for the onion soup & paninis. Although I am not a huge fan of Parmesan in an onion soup (I prefer the French style gratin style cooked "gratiné" Gruyere or Comté on a single piece of bread in the soup), I have to say, the soup was delicious: just the right balance of acidity and onion taste, with a perfectly made broth. So far, we have tried many of their main dishes too, such as the fish and chips, meats, burgers or paninis (we love the pull pork MontereyJack) Everything has always been well cooked and served with a smile. Please say thank you to everyone for their hard work and professionalism.
David Tinkler Photography
January 2025As a wedding photographer I'm over the moon to have been a recommended supplier here for a number of years. It's a beautiful venue, that much is clear, but it also run by such incredible staff that really care about making a wedding day special and smooth for the couple. A special mention to Abbie who is simply one of the very best wedding coordinators in the business. You're in very good hands if you book your wedding here.
