Alton Towers Resort
Alton Towers Ltd, Alton Towers, Alton, Stoke-on-Trent, ST10 4DB -
From
£6000 min spend
Up to
700 guests
About Venue
Voted as the 'UK's Best Unusual Venue' for events by M&IT Readers in 2014, Alton Towers offers a range of creative and exciting event spaces.
Capacity & Layout
Standing
up to 700
Theatre
up to 500
Cabaret
up to 320
Classroom
up to 340
Food & Beverage
Catering arrangements
Facilities & Amenities
Tea
Disabled access
Location
Reviews
- Jo GabriellaSeptember 2025
This is a restaurant that is located inside the Alton towers theme park, it's set amongst some of the theme parks fastest and most exciting rollercoasters in the Forbidden valley section. It's one of the restaurants that takes reservations for hotel guests to dine at for the evening meal. Great for day visitors to access for a quick fast food meal and cold drinks. Plenty of seating available with some outdoor seats available
- AlisonOctober 2025
We enjoyed our visit here on the last day of our trip. Luckily a very short time to be seated (around 4:30pm) and the uniqueness of the experience was worth the high prices (with our gold pass discount). The food was fresh and tasty, service friendly and efficient. The lighting can get quite flashy, so if you're photosensitive it might not be suitable.
- Pippa HarstonOctober 2025
Fun but expensive (as you would expect). A vegetarian kids option would be great and maybe a couple of healthier options. A soft drink that isn't fizzy (simple squash) would be good. That said the food was nice, the ordering was simple and the rollercoaster worked.
- Kauser JoharAugust 2025
The atmosphere is lovely. The experience of getting your food served on a rollercoaster is what you go there for and just that bit is next to nothing. As for the food, it is a fairly simple menu and it was prepared well. I just couldn't get around the fact that a basic burger and fries cost £19. A meal for two adults and two children with drinks can easily touch close to £80 plus. I'm happy to have done it once - this is that type of a restaurant. You will experience it once and tick it off from your list.
- Foody GuySeptember 2025
I’m going to send the chef my dental bill for new teeth ! How do you mess up curly fries and fries , by batch cooking too many and dropping then re dropping or re frying too many times . The menu is easy its mostly fry with 0 presentation it’s all in pots - get your portion control correct communicate as a team and look after your oil it’s should be simple . Even managed to mess up the birthday bit sent the birthday cake first . no teddy no song . When you’re paying 22 pound for this relatively simple task it’s simple and can make or break the day -thanks for breaking ours . Overpriced fried food you can’t get right it’s embarrassing.
