Caia
46 Golborne Rd, London, W10 5PR -
From
£750 min spend
Up to
85 guests
Wine bar, music venue and open fire restaurant in Notting Hill.
Seasonally crafted menu of wine-friendly fare cooked on a custom-made, open fire grill. Simple, elegant, flavour first grill-based dishes designed to savour and share.
Extensive wines from storied producers and young upstarts. We curate a playful and textural wine selection, from notes of smoke and citrus to refreshing discoveries from further afield.
Our incomparable acoustics will bring a carefully curated vinyl collection from the heyday of rare jazz, funk, tropical and disco right up to the more sophisticated soulful selections from the here and now.
The venue has two floors and diverse layouts can be discussed according to the Event type.
Capacity & layout
Standing
up to 85
Dining
up to 54
Catering & drinks
Catering facilities
Refreshments
Alcohol
Amenities
Heating
Table / chairs included
Public transport
Air conditioning
Audio & visual
WiFi
Sound system
Space rules
Allowed events
Licensed for alcohol
Attendee Minimum Age
18
Cancellation policy
Please see the cancellation policy below. - Cancellation of bookings (or any part thereof), the following cancellation charges may be levied at the sole discretion of the management. - Between 1 month prior to the event full paid deposit will be refunded - Less than 14 days prior to the event 50% of the deposit will be forfeited - Less than 7 working days notice, we retain 100% of the deposit will be forfeited
Location
Reviews
Andrew Leal
September 2024This restaurant is a fantastic find! The atmosphere is very cool and inviting, perfect for a night out in Nottinghill. The service was top-notch, with staff who were both attentive and friendly. The food was simply outstanding. Most of the dishes are prepared over an open flame, which gives them a wonderful smoky flavor that I really enjoyed. If you don’t like smoky flavor it might not be the place for you. While the menu is short, it offers just the right amount of variety for both vegetarians and non-vegetarians alike, making it easy to find something delicious no matter your preferences. Highly recommend!
Jenny M
August 2024Wandered in for a late afternoon drink and ended up making a dinner reservation for that evening after watching the kitchen prep. We sat at the bar for dinner because it was basically the chef’s table. Everything that went out looked fab. We ordered the lamb salami, aged sirloin, and magical ice cream desert. Everything was top notch, and they accommodated my gluten free needs with ease. Plus, the people who work there are awesome. I’d give it more stars if I could.
Maria
September 2024We loved the restaurant atmosphere, it almost felt like we were in New York. The food is great and so is the choice of cocktails. Service was fantastic, special shout out to Laura and Alfred. We agreed that this is our new favourite London restaurant. The ribs and salmon are a must to try! Can not wait to be back soon and stay until late to enjoy their dj mixers downstairs
