Beaconsfield, The Library
Crazy Bear Hotel, 73-75 Wycombe End, Beaconsfield, HP9 1LX -
Up to
24 guestsOffers
cateringInternal Catering
allowed
The Crazy Bear Beaconsfield opened in 2008 to spectacular international reviews including Conde Nast’s Hot List for best new hotels in the world
The oldest documented building in Beaconsfield, a fifteenth century coaching inn, has been meticulously restored and elaborately designed to provide dramatic architecture and uncompromised luxury
The Crazy Bear Beaconsfield is a unique oasis in quintessential England and is the antithesis to ordinary.
Our private function rooms are available for meetings, intimate dinner parties, cocktail receptions and large events. for between 6-32 guests.
The Library is located beneath our Moroccan Lounge, featuring two large skylights, a solid wooden staircase with a snakeskin handrail and striking chandeliers.
Please contact us on 01494 687661 or [email protected] to discuss Private Dining.
Capacity & layout
Boardroom
up to 22
Cabaret
up to 24
Catering & drinks
Catering arrangements
Refreshments
Alcohol
Amenities
Heating
Air conditioning
Table / chairs included
Public transport
Overnight accommodation
Breakout rooms
Audio & visual
Whiteboards
Conference phone
TV screen
Flipchart
WiFi
Space rules
Allowed events
Wedding ceremony licence
Licensed for alcohol
Attendee Minimum Age
18
Cancellation policy
Meetings and Delegates: Where there is a cancellation of part or an entire event the following charges will apply: - 10 working weeks prior = 25% cancellation charge 6 working weeks prior = 50% cancellation charge 2 working weeks prior = 75% cancellation charge 1 working weeks prior = 100% cancellation charge Individual room hire charges are treated as a non-refundable deposit Private Events: In the circumstances that the client has to cancel or postpone all or part of the confirmed booking at any time prior to the event, the Venue will make every effort to re-sell the facilities on the client's behalf, no refund will be processed until we have received a payment from the new function. Individual room hire charges are treated as a non-refundable and non-transferable deposit. Weddings: Where there is a cancellation of part or an entire event the following charges will apply: - 8 working weeks prior = 25% cancellation charge 4 working weeks prior = 50% cancellation charge 1 working weeks prior = 100% cancellation charge Initial Deposit charges are treated as non-refundable. Note: All additional food and drink is subject to a 13.5% discretionary service charge
Location
Reviews
Sally Williams
We had the festive menu in the English restaurant on a Friday night in December. Probably the worst festive 3 course experience I’ve had compared to Browns, Royal Standard of England, Beach House, Blackwood Arms etc. Not recommended to come in the evening. Top line - The food is nice but this is not the place to come if you are hungry because the servings are small. I suppose it’s great if you’re in a diet. I suspect that part of why I thought it was very nice food was because I was so hungry. - Some of the other guests made the atmosphere challenging. - The service is mixed. The first course was trout and I couldn’t see anything in the plate at first. Probably because it was so dark. The taste was nice but the helping could have fit on one loaded fork. Second course was ox cheek which we all had. The meat serving size varied greatly in across the table, which would have been fine except there was nothing else to eat except the very nice but barely-there serving of puree beneath the piece of meat. No veg. The sticky toffee pudding was served with the a scoop of ice cream smaller than a golf ball. 1/3rd size of normal dessert but nice to eat. The staff ranged between indifferent, sleepy to slightly hard faced. We waited an age for service towards the end. Waiting to pay and leave was frustrating (30 mins + from plate clearing). I had witnessed staff needing to deal with difficult groups who were just there for insta pics, but when our waiter finally showed up he suggested that we should head to the bar if we wanted to stay because they needed the table. I was too shocked to say anything other than we were very happy to leave if we could only pay the bill. No offer of coffee. I don’t think we were smiled at once. They were all very young. Just a grim experience.
Katie March
We had a good time at the Crazy Bear Beaconsfield. The room was lovely, the decor is amazing. We loved it! Unfortunately we were disappointed with a few things. The air conditioning didn't work in our room (room 21). The bathroom floor was slippery and very dangerous, especially after using the shower. We found our room absolutely reeking of cannabis when we returned after our evening out - we did have the window open as air con didn't work. The pool and jacuzzi was approx 5/6 degrees, so we didn't end up getting in. We weren't the only ones who found it unusable. Also we were surprised the toast isn't included with the breakfast considering the cost. The meal was overpriced especially as it was very minimal. Most of us left and bought food elsewhere. The drinks were double the prices of other local restaurants/pubs. I don't think we will return. But was definitely an experience.
Jo Wenman
I had afternoon tea with champagne. The service was pretty poor: the food was just plonked down on the table with no explanation of what was in the sandwich fillings (I have a shellfish allergy, and had explained that, so it would have been reassuring). We had to ask for our tea and champagne as it was never bought to the table. The scones were inedible as so dry. Location and decor nice but obviously that's not going to makeup for dry scones and poor service.
Ian Chalmers
We were very disappointed with our third Sunday lunch with you. We brought some friends for the first time and have the following comments.... We booked a table for 2pm and arrived early for a drink only to then wait over 45 minutes for our table to be ready at 2.45pm. Our starters were fine but the main courses was supplied luke warm on cold plates with very small portions. None of the dishes we considered to be value for money. The Sunday lunch was less that 1 roast potato cut into 3 small bits, only a fork full each. The meat was 3 slices cut far to thin. Two bits of carrot about 1 inch long. We asked for extra potato's and were then charged at £1 for again 1 potato cut into four pieces. The fish & chips was sent back due to being a very salty batter. We asked for sauces which arrived after we had finished eating 10 minutes later. The staff were very friendly although very young and possibly could do with some more training ? On our previous visits we left thinking your venue represented good value for the charges, however not on this occasion !
Ron Weiner
We’ve had 2 poor experiences 1 in each hotel. The first in Beaconsfield. The bar and restaurant shockingly understocked to the point we looked else where in the area to eat. The room was lovely until what seemed to be a zoo moved in to the room upstairs (lights in our room swayed whilst the room shook). The staff at breakfast completely unhelpful and we could over hear another couple’s complaint of not having any water to shower in their room. (They were told to shower in their friends room). I expressed our disappointment and was offered a stay at their sister hotel which we chose to do for my 40th birthday. The place is amazing to view but that’s it. Checked in to find out kitchen is closed, which meant we had to go out to the local area to eat. The bar understocked and to our amazement the restaurant had no fillet steak. AGAIN desperately understocked. The manager was nice and listened but by then to little to late. 2 bad experiences with them. Would not recommend.
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