Vittoria On The Walk photo #2
Vittoria On The Walk photo #3

Vittoria On The Walk

Location pin

113-115 Brunswick Street, Edinburgh, EH7 5HR - 

  • Users

    Up to
    100 guests

Vittoria on the Walk is popular for all types of events and celebrations, from birthdays and anniversaries to graduations, family get-togethers and office parties – or a fun night out with friends.

Whatever the occasion, our private party room offers an incredible setting and our experienced team will work with you to deliver a fabulous event to satisfy the expectations of even the most discerning guest.

Capacity & layout

Cabaret

Cabaret

up to 100

Amenities

Tea

Tea

Air conditioning

Air conditioning

Audio & visual

Other

Projector

Location

Reviews

  • Rab Bell

    November 2024

    Great to be back at Vittoria on The Walk and experience the refurbished and reorganised restaurant. Food is as good as it always was, great prompt service, and an excellent warm welcome and service from Elide. We will be back. 😀

  • Krzysz Tof

    September 2024

    Dropped by for a dinner and then this place became one of my favourites Italian 🇮🇹 restaurants in Edinburgh. Food and service first class! Tiramisu to die for 😋 Highly recommended!!

  • Emma Kerr

    October 2024

    First time at Vittoria, the atmosphere was great and our server (I unfortunately did not catch his name) was lovely and made sure we were enjoying every course. King Prawns were delicious and the sauce they use for the spaghetti&meatball dish was amazing. Would 100% recommend this restaurant to anyone looking for an affordable italian meal in Edinburgh.

  • Sharon Cetrangolo

    October 2024

    Ate here today, nicely decorated inside. We had minestrone, fried courgettes, lasagne and pizza. The fried courgettes were really good, the pizza was okay. Service was very good

  • steven waterston

    November 2024

    First time in this restaurant and can’t say I’d go back. Starter was reasonably tasty although presentation was a little lacking. Main course: salmon with crust no actual crust just I pile of what seemed like half cooked breadcrumbs piled on top. Vegetables (untrimmed) and potatoes (packet mash). Not what you would expect. As a trained chef with 25 years in the business I’d put it on at Toby carvery level. Packet mash? UNFORGIVABLE! In a restaurant setting. Did mention to waiter who typically Denise the packet mash allegation despite my evidence on the plate. In fairness he did give a very slight reduction on the bill and an awkward apology whilst still proclaiming about the 25kg bag of tarries.