Brewhemia, Prosecco Bar
Market St, Edinburgh, EH1 -
Up to
120 guests
Offers
catering
Internal Catering
allowed
Located perfectly in the heart of Edinburgh, directly opposite Waverley train station, Brewhemia is the city’s largest restaurant and bar hosting 5 separate areas spread across 2 floors.
From breakfast until bedtime we proudly serve artisan coffee, fresh Scottish produce, unique tank beers, hand-crafted cocktails and a delectable selection of wines, spirits and proseccos.
Our Prosecco Bar is beautiful space that takes inspiration from Venice and whilst it trades through the day as our in-haus Caffe, in the evening it really shines as our luxurious Prosecco Bar. This unique space can host a multitude of events with previous parties including corporate events, wedding receptions and birthday celebrations.
Prosecco Bar
86% would book it againCapacity & layout
Standing
up to 120
Cabaret
up to 60
Pricing
& opening hours
Weekly schedule
monday
0:00 - 24:00
tuesday
0:00 - 24:00
wednesday
0:00 - 24:00
thursday
0:00 - 24:00
friday
0:00 - 24:00
saturday
0:00 - 24:00
sunday
0:00 - 24:00
Catering & drinks
Catering arrangements
Catering facilities
Refreshments
Alcohol
Amenities
Heating
Air conditioning
Natural light
Table / chairs included
Public transport
Premises parking
Audio & visual
WiFi
Space rules
Allowed events
Promoted/ticketed events
Licensed for alcohol
Attendee Minimum Age
21
Location
Reviews
David “Ormy”
October 2024Absolutely loved this bar. Went here twice on our stay in Edinburgh. Tank beer from Czech Republic. Staropromen imported on tank, budvar on tank. Also bitburger pilsner and pauliner on tap. We ordered a sourdough pizza which came in a little steep at over £16 for a margarita. I thought the drinks prices were a little on the high side at just under £7 a pint. I only usually pay that much at the airport. That being said. It was good enough for me to visit this bar twice, so the price obviously didn't put me off too much. The bar itself was beautiful and massive. The beer speaks for itself. Keep up the good work but remember tips should be at the discretion of the customer and should not be added onto a bill as people feel awkward asking for it to be removed. I didn't ask for it to be removed but I really do think it's a cheeky little scam. The food is pricey enough and the staff should be paid accordingly.
Woraphat Choengpanya
December 2024The food was delicious, the restaurant was beautiful, and the atmosphere was great. The staff provided excellent service. The salted cod was less salty compared to other places, the fish was tasty, and the fried onion rings were perfectly crispy. The orange wine had a great flavor. The restaurant is conveniently located near the train station, making it easy to get to.
L
January 2025The best steak we've had. Comes raw on a hot lava stone to be cooked to your liking while eating. Friendly staff and nice enough service but an unexpected £30 tip on the bill was a bit steep. There were only 4 of us and we didn't have deserts and only 3 starters between us. When asked the waitress was very happy to take the tip off as we said we would still pay a decent tip just not that much but she then had to wait for a manager to take it off which felt awkward as staff staff should have this power. Nice atmosphere.
Kavan Hanks
February 2025Wow, one of the best dining experiences I have ever had! The service was amazing, the food was phenomenal and to top it off, there was a super talented singer playing to the restaurant with his guitar! We had the cheese fondue which was sublime and I must recommend. Don't forget to grab a few butterscotch shots too! Special shout out to Martha, Ava and Anya for such a special experience they provided for me and my new fiance, we will never forget it, and we will be back!!!!
Prosecco Bar
86% would book it again
