Pizza Pilgrims Brighton, Dough It Yourself - Pizza Masterclass
35 Ship St, Brighton, BN1 1AF -
Up to
20 guestsOffers
cateringInternal Catering
allowed
A three floor pizzeria, with some pretty special surprises and banging pizzas. Come and get transported into Italy, or have a kick about in our indoor mini football pitch, yup you read that right! All while feasting on hot pizzas and cold beers.
Come along and become a Chef for a day where you get to experience the making of our famous Neapolitan Margherita pizza!
Learn all about the the Pizza Pilgrims story whilst enjoying our delicious cacio e pepe ballas, smoked mozzarella bites and fried artichoke hearts - Italian street food - with a bev in hand, You’ll get two glasss of beer or fizz. Follow in the footsteps of our best pizzalos and make your own pizza 🍕 from shaping the dough to taking it out of the oven.
Once your pizzas are ready you will enjoy your own creation. And as the Italian saying goes "because life’s so bitter" our Chefs will make their signature Nutella Ring dessert for everyone to enjoy.
The class is held on the main floor of the pizzeria amidst the lively ambience of our bustling restaurant. Classes are from £50 per person.
Each person gets:
🍕 2 drinks (Beer/Fizz or softs)
🍕 Selection of our fritto misto to try (cacio e Pepe balls, smoked mozzarella bites and fried artichoke hearts)
🍕 The pizza you make is our famous Margherita that you will then get you enjoy!
🍕 Nutella Ring for all to try
🍕 A shot of Pococello (our Limoncello) - Boozy Package
*Halal/Vegan/Gluten Free options available.
*Minimum of 9 guests required for a private masterclass.
Capacity & layout
Classroom
up to 20
Pricing
& opening hours
Weekly schedule
monday
0:00 - 24:00
tuesday
0:00 - 24:00
wednesday
0:00 - 24:00
thursday
0:00 - 24:00
friday
0:00 - 24:00
saturday
0:00 - 24:00
sunday
0:00 - 24:00
Price type: Per guest
from £55 per guest
from £55 per guest
from £55 per guest
from £55 per guest
from £55 per guest
from £55 per guest
from £55 per guest
Catering & drinks
Catering arrangements
Catering facilities
Refreshments
Alcohol
Amenities
Disabled access
Natural light
Premises parking
Space rules
Allowed events
Licensed for alcohol
Cancellation policy
100% refundable 28 days before the event
Location
Reviews
Lucy Healy
My partner and I went and had a lovely meal to end our lovely day out. We had the wonderful Brandon who was on top with service and made the experience a 10/10! We will definitely be back the next time we are in Brighton, and will be recommending 😊
Paula White
We enjoyed a family dinner yesterday evening and it was wonderful. The team served us the best pizza, dips & dessert & the football pitch on the lower floor of the restaurant provided lots of fun & entertainment for our children.
C. Relford
We made a day trip to Brighton and discovered this restaurant. The Pizza is delicious, creative and there are gluten free options. There's even gluten free beer. Being a tourist from Germany, where they don't have that many options for gluten free food, this is a dream come true.
Matthew Skermer
Wow, this place did the best gluten free pizza I've ever eaten!!! (...and if you look at my past reviews, I've had quite a few) The restaurant is situated just a few minutes from the beach, in a relatively quiet food area that a Californian lady I met yesterday described as "So cute!" I'm not sure about the cuteness, but the area certainly doesn't offend the eyes. I came on a non-Friday weekday, and it was quite quiet, with a very relaxed atmosphere. It probably gets more busy on the weekends if liveliness is your thing. I was a bit unsure of the pickled cucumber salad, but it was really good. Refreshing, not too vinegary, and a little chilli kick. The maiale pizza with gluten free base was so good. A little bit chewy in the middle, but it puffed up around the edges and wasn't dry and tooth-breaking like the usual gluten free pizza bases. (A word of warning for coeliacs - the place is gluten free friendly, but can't guarantee cross contamination - I'm just intolerant, so it didn't bother me, but others need to be more careful.) For dessert I had the pistachio affogato, and for drink the amalfi lemonade - two more things I had never tasted before and look forward to trying again! Thanks to the incredible waiters and chefs for the brilliant food and service. I might just have to come back again tomorrow. Let's wait and see...
Modi Elnadi
I recently tried the truffle pizza and it was delicious! The truffle flavor was strong and the pizza crust was fresh and perfectly cooked. The size of the pizza was also just right, not too small or too big. I highly recommend it for any truffle lovers out there!