Cinnamon Bazaar, Khali Baori
28, Maiden Lane, London, WC2E 7JS -
From
£100 min spend
Up to
30 guests
Offers
catering
Cinnamon Bazaar is the latest restaurant & cocktail bar from Vivek Singh's range of Cinnamon restaurants, situated in London’s Covent Garden.
We are a dining concept that mixes real Indian heritage with urban London, and our menus have been inspired by the marketplaces that lie on the trading routes that connect the empires of the Old World.
Our cross-cultural dining experience embraces the democratic spirit of a bazaar, making us a real cultural melting pot – the perfect place to eat, drink, relax and celebrate.
Khari Baoli, paying homage to one of the oldest spice markets in the world. Perfect for bookings of 12 to 30 guests, this new private dining space is situated on the first floor and features an exclusive & flexible dining area along with its own bar and dedicated team. We have a range of fabulous 3 course menus starting from £30 per person, designed for you to feast with friends, family & colleagues.
Capacity & layout
Standing
up to 30
Dining
up to 25
Catering & drinks
Catering arrangements
Amenities
Tea
Air conditioning
Public transport
Premises parking
Space rules
Cancellation policy
48 hours cancellation policy for Main restaurant 14 days for bookings with minimum spend
Location
Reviews
MARLENE LOPEZ
November 2024Going to my list of my top 5 favorites in London. Fair price and great food, I think this why is in Michelin distinctions list! We try 6 dishes from the menu and everything was great! Vegetarians options, my husband love his hot spice options and i enjoy my mild ones. Aparta of the yogurt desert, I can grade 10/10. We are going to book for Christmas dinner here, I know everyone will enjoy.
P. G.
October 2024Have passed by this lane a few times but never noticed this place before and then on a weekend we were looking for some Indian places and this happen to have some availability. It had a Michelin guide sticker outside so we expected the food to be good and the starters were indeed great, particularly the vegetarian scotch eggs with beetroot coatings it’s something like bettroot chops you get in East India and it was surprising to see it here in London - would have loved if they had that as a separate menu item too. The mains however were okay , biryani was a bit too oily and prawns didn’t actually matched the description we expected to be more like fried snacks but seemed like a curry dish. Overall good value for money esp if you have their weekday menu or meals - which am definitely gonna try next.
gaurav arora
December 2024Had a lovely little , cool , calm and delicious dinner meal with family. Very cosy place and courteous staff. The chicken starter was the highlight of the meal. Loved it
Eugene Cheng
November 2024Ambiance here is great - decor is very pretty. Relatively easy to make a reservation here but it is needed because it was packed! Service is a bit slow but worth it! Got the chaat, chicken tandoori, and the shepherds pie. Shepherds pie is definitely not what I expected in all the right ways. Spices were top notch and on point for the dish and worthy of being in the 100 best dishes in London! Also got a gin julep that was OK
Ola Shadare
September 2024A rather disappointing experience at Cinnamon Bazaar for their Sunday Bottomless Brunch. Unfortunately we had an hour's wait for our order to be delivered and then a number of items were missing from our courses. The restaurant was somewhat busy and the lack of staff was very noticeable and lead to long delays. The food menu is Indian cuisine. The Shrimp starter is recommended so too the Samosa Chat. For mains the Chicken dish was also recommended. However the Lamb Rogan Josh Shepherd Pie was a big disappointment as it was quite dry and overcooked lacking any juice and moisture. The bottomless drinks option was very limited and came with a number of restrictions. All in all I was rather disappointed with the whole experience. Adequate staff and good service can make the difference with ones dining experience. We did relay our concerns to the Manager who was apologetic and provided a number of complimentary dishes. However the overall dining experience was average at best.
