Iberica Farringdon, Main Restaurant
89, Turnmill Street, London, EC1M 5QU -
From
£8000 min spend
Up to
80 guests
Offers
catering
Internal Catering
allowed
Set in a beautifully converted building, built in 1874, Ibérica Farringdon is a handsome restaurant with imported Spanish tiles, dark wood and prints of Goya and Velázquez on the wall, it evokes the splendour of Old Spain. The front of the restaurant is dominated by its iconic fifteen-metre-long bar, perfect for relaxed drinks receptions. The main restaurant offers quintessentially Spanish charm with exposed wooden tables, arched windows and original wooden floors.
The main restaurant offers quintessentially Spanish charm with exposed wooden tables, arched windows and original wooden floors. Enjoy delicious food and drinks for a number of events like Christmas parties and drinks receptions.
Capacity & layout
Dining
up to 80
Boardroom
up to 80
Pricing
& opening hours
Weekly schedule
monday
0:00 - 24:00
tuesday
0:00 - 24:00
wednesday
0:00 - 24:00
thursday
0:00 - 24:00
friday
0:00 - 24:00
saturday
0:00 - 24:00
sunday
0:00 - 24:00
Price type: Minimum spend/day
from £8000 minimum spend/day
from £8000 minimum spend/day
from £8000 minimum spend/day
from £8000 minimum spend/day
from £8000 minimum spend/day
from £8000 minimum spend/day
from £8000 minimum spend/day
Catering & drinks
Catering arrangements
Catering facilities
Refreshments
Alcohol
Amenities
Cloakroom
Air conditioning
Natural light
Table / chairs included
Audio & visual
Sound system
Microphone
Projector & screen
WiFi
Space rules
Allowed events
Licensed for alcohol
Attendee Minimum Age
18
Cancellation policy
100% refundable 3 days before the event
Location
Reviews
Ollie Ross
June 2024Had an amazing meal here. All of the ham dishes were excellent, with the platter being great, while the chorizo lollipops and ham croquettes were both standouts! The other dishes we got were also lovely, such as the beef cheek croissant and patatas bravas. The restaurant was very loud though, and it was sometimes hard to hear across the table even though we were only a table of 3. The churros for dessert was good, but the chocolate sauce was a bit lacklustre - tasted more like cocoa powder and cream than real chocolate (maybe that’s what the intention was though)
Sarah Wang
August 2024A fantastic restaurant with delicious tapas and friendly service. I highly recommend the secreto, the grilled octopus (truly impressive), and the pear and spinach salad, which is incredibly refreshing. The black rice was also excellent, but the standout was the raspberry & lemon sorbet—absolutely to die for! It's a shame they were out of mango.
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